The Calabash African Bar and Restaurant in Glasgow

Coronavirus disease (COVID-19) Situation

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deaths

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United KingdomThe Calabash African Bar and Restaurant

 

open

🕗 opening times

Monday-
Tuesday-
Wednesday-
Thursday-
Friday-
Saturday-
Sunday-
57, Union Street, G1 3RB, Glasgow, Glasgow City, GB United Kingdom
contacts phone: +44 141 221 2711
website: calabashrestaurants.co.uk
larger map & directions
Latitude: 55.8594499, Longitude: -4.2571276

comments 5

  • Nomsa Ndebele

    Nomsa Ndebele

    ::

    Great food and atmosphere but they need to update their interiors

  • en

    akosua agyeman

    ::

    Great atmosphere, try nyama shua it's delicious

  • en

    Francesca Flett

    ::

    Fabulous food.... great staff.... very welcoming and lively.

  • harrison elue

    harrison elue

    ::

    The service is rather apalling. I usually get deliveries couple times a month, however everytime i make an order they tend to spend more than the required time to deliver ( 2hrs longer) and the most annoying part is the attitude even after i waited for my oder for 3hrs and missed one part of the order, they didn't see the need to apologise or offer a discount (not that i care about the discount as it won't be more than £2). They promised to call back and offer solution on how i can get my money back but till now i haven't received a call ( 2weeks and counting ).my honest opinion to Calabash is this, if you guys are very busy tell whoever is ordering you are busy and give them a truthful delivery time or better stop your home delivery during busy service. I don't even want to start on the quality of the Egusi or vegitable soup( the spice is out if this world) . If i am being honest they do not deserve a one star rating and i truly hope you guys change.

  • benedict nwokedi

    benedict nwokedi

    ::

    Not a great experience!!! What makes it even worse is that I am not such a fussy eater, but this restaurant pushed my limits. Arrived at the restaurant after several minutes of searching for it and was told they had "pounded yam" available. Got drinks, sat down to wait for the 15 minutes we were told it would take for the meal to be prepared, only to be told they had ran out of "poundo flour" after waiting for 10mins. We decided to reorder semolina and to be honest, the presentation left a lot to be desired. However, that was not the icing on the cake. The egusi soup we ordered was all salt, oil and maggi seasoning. It was so sad seeing the place was large and had so much potential, but service and meals were below average. The waiter even went as far as bungling up our bill with that of another customer, only correcting the error when we challenged the higher bill. Never going back here.

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